
Muscadine Grape extract is the primary source of powerful antioxidants known as oligomeric proanthocyanidins (OPCs), also generically called pycnogenols, a class of flavonoids. Muscadine Grape extract is a complex compound that has a wide range of therapeutic uses, ranging from helping support cancer prevention and cardiovascular disease to alleviating symptoms of allergies, ulcers, and cataracts. Its antioxidant properties are believed also to help slow the aging process.
As one of nature's richest sources of polyphenolic antioxidants, muscadines have been studied for their potential health benefits.
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Muscadines (vitis rotundifolia) are a grapevines species native to the present-day southeastern United States that has been extensively cultivated since the 16th century. Muscadine grapes are rich sources of polyphenols and other nutrients studied for their potential health benefits. Muscadine grapes are notable for their highly pigmented, thick skins in which the content of polyphenols is known to be.
Resveratrol is a polyphenol produced by many plants (including grapes) as a natural antifungal, and is widely thought to be health promoting.
Resveratrol is a polyphenol produced by many plants (including grapes) as a natural antifungal, and is widely thought to be health promoting.
